The Whys of Cooking. Janet McKenzie Hill.

The Whys of Cooking

Hamilton, ON: Procter & Gamble, 1916. Canadian Edition. Paperback. Side stapled wraps, 12mo (6-7/8 inches tall), pp. [2], 84, w. "1916" stated on copyright page, illustrated w. photo reproductions and line drawings, index. Volume w. light wear and soil. Very Good. Item #3960

The less common Canadian edition of Hill's "The Whys of Cooking". Ref. Driver 0363.2.

Price: $40.00 CAD  other currencies