[Navy] Fish and How to Cook It
Ottawa, ON: The Department of the Naval Service, 1914. First Edition, First Printing. Paperback. Printed card wraps with publisher's original linen tape-reinforced hinges inside covers, narrow 8vo size (8 inches tall), pp. (1-2), 3-72, illustrated with seven full-page drawings of fish, tables, index. Volume with some staining to covers and..... More